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Slide 1

Baking Bread

The goal of this tutorial is to learn a few kitchen basics and make your own loaf of freshly baked bread!

After completing this tutorial you will be able to:

  • Identify different types of kitchen tools and how they are used
  • Understand proper cooking terminology used in a recipe
  • Bake a fresh loaf of homemade bread!

The content of this tutorial was created by Cash Rion (Makerspace Student Assistant, Fall 2021/Spring 2022).

Bread dough on a table with flour sprinkled from above.

Common Terms, Abbreviations, and Conversions

You'll need to know some of these common abbreviations and terms to make the bread in this tutorial. These will also be good to know for other recipes you want to make!

Measurements and their Abbreviations

Tablespoon (often abbreviated as Tbsp., T., Tbs.)

Teaspoon (abbreviated as tsp., t., tspn.) - 3 teaspoons to 1 tablespoon

Cup (abbreviated at C.)

On the next slides we'll look at tools you'll need that will help you measure to make your dough and then cool and eat your bread.